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Browsing by Author VON HOLST Christoph

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Showing results 59 to 78 of 89
Publication YearTitleAuthor(s), Editor(s), Other Contributor(s)Publication Type
2006The Near Infrared Microscopic (NIRM) Method: A Combination of the Advantages of Optical Microscopy and Near Infrared Specgtroscopy (WP5)VON HOLST CHRISTOPH; BAETEN Vincent; FISSIAUX Isabelle; RENIER Antoine Michotte; MURRAY I.; DARDENNE P.Articles in books
2007New Developments in the Detection and Identification of Processed Animal Proteins in FeedsVAN RAAMSDONK L.w.d.; VON HOLST CHRISTOPH; BAETEN Vincent; BERBEN Gilbert; BOIX SANFELIU ANA; DE JONG JacobArticles in Journals
2006New Strategies for Extraction and Clean-up of Persistent Organic Pollutants from Food and Feed Samples using Selective Pressurized Liquid ExtractionBJOERKLUND Erland; SPORRING Sune; WIBERG Karin; HAGLUND Peter; VON HOLST CHRISTOPHArticles in Journals
2009Novel Approach for Interlaboratory Transfer of Real-time PCR Methods: Detecting Bovine Meat and Bone Meal in FeedPRADO RODRIGUEZ Marta; FUMIERE O.; BOIX SANFELIU Ana; MARIEN Alin; BERBEN Gilbert; VON HOLST ChristophArticles in Journals
2012Novel approach for the simultaneous detection of DNA from different fish species based on a nuclear target: quantification potentialPRADO Marta; BOIX SANFELIU Ana; VON HOLST ChristophArticles in Journals
2001On-Line Clean-up of Pressurized Liquid Extracts for the Determination of Polychlorinated Biphenyls in Feedingstuffs and Food Matrices Using Gas Chromatography-Mass Spectrometry.MUELLER Anne; BJOERKLUND Erland; VON HOLST ChristophArticles in Journals
2005Optimisation of Pressurized Liquid Extraction for the Determination of Seven Selected Polychlorinated Biphenyls in Feed Samples: Effects of High Lipid Amounts and Lipid Type on Fat RetentionVON HOLST CHRISTOPH; MULLER A.; SERANO FEDERICA; SPORRING Sune; BJOERKLUND ErlandArticles in Journals
2002Optimization of Atmospheric Pressure Chemical Ionization Interface Parameters for a Simultaneous Determination of Deoxynivalenol and Zearalenone Using High-Performance Liquid Chromatography-Mass Spectrometry.PALLARONI Lea; VON HOLST Christoph; BJOERKLUND ErlandArticles in Journals
2003An Overview of Tests for Animal Tissues in Animal Feeds Applied in Response to Public Health Concerns Regarding Bovine Spongiform Encephalopathy.GIZZI G.; VAN RAAMSDONK L.w.d.; BAETEN V.; MURRAY I.; BERBEN G.; BRAMBILLA Gianfranco; VON HOLST ChristophArticles in Journals
2006PCR Detection of Animal By-Products in Feeds (WP4)VON HOLST CHRISTOPH; BRAMBILLA G.; FUMIERE O.; AARTS H; VACCARI G.; PORTETELLE D.; BOUW E.m.; CHIAPPINI B.; DUBOIS M.; GEORGES M., et alArticles in books
2001Pesticide Residues in Products of Plant Origin in the European Union: Sampling Strategy and Results from the Co-ordinated EU Monitoring Programme in 1996 and 1997.BERGER Bernhard; VON HOLST ChristophArticles in Journals
2001Post Process Product Control of Rendering Plant Sterilisation Conditions by ELISA.VON HOLST Christoph; UNGLAUB W.; ANKLAM ElkeArticles in Journals
2013Proficiency of official control European laboratories in the determination of authorised coccidiostats in poultry feed - EURL Feed Additives Control, PT exercise 2013, Cross-contamination levelVINCENT Ursula; CHEDIN Mostafa; KAKLAMANOS GEORGIOS; VON HOLST ChristophEUR - Scientific and Technical Research Reports
2012A protocol for the validation of qualitative methods of detectionMACARTHUR Roy; VON HOLST ChristophArticles in Journals
2004Quantitative Analysis of Tissues of the Central Nervous System in Food Products by GFAP-ELISA Test Kit. Results of an Interlaboratory Study.AGAZZI Marie-elisabeth; BARRERO MORENO J. m.; VON HOLST Christoph; LUECKER E.; ANKLAM ElkeArticles in Journals
2008Results of a European Inter-Laboratory Comparison Study on the Determination of EU Priority Polycyclic Aromatic Hydrocarbons (PAHs) in Edible Vegetable OilsSIMON RUPERT; GOMEZ RUIZ JOSE ANGEL; VON HOLST CHRISTOPH; WENZL THOMAS; ANKLAM ELKEArticles in Journals
2007Sample Preparation Strategy for the Simultaneoous Determination of Macrolide Antibiotics in Animal Feedingstuffs by Liquid Chromatography with Electrochemical Detection (HPLC- ECD)GONZALEZ DE LA HUEBRA MARIA JOSE; VINCENT URSULA; VON HOLST CHRISTOPHArticles in Journals
2006Selective Pressurized Liquid Extraction of Polychlorinated Biphenyls from Food and Feed Samples: Effects of High Lipid Amounts and Lipid Type on Fat RetentionSPORRING Sune; VON HOLST CHRISTOPH; BJORKLUND ErlandArticles in Journals
2012Separation and quantification of 15 carotenoids by reversed phase high performance liquid chromatography coupled to diode array detection with isosbestic wavelength approachMITROWSKA Kamila; VINCENT Ursula; VON HOLST ChristophArticles in Journals
2007Species Identification of Processed Animal Fat: Potential of Different MethodsVON HOLST CHRISTOPH; BAETEN VINCENT; BERBEN Gilbert; BELLORINI STEFANOArticles in Journals
Showing results 59 to 78 of 89

 

The mission of the JRC is to provide customer-driven scientific and technical support for the conception, development, implementation and monitoring of EU policies. As a service of the European Commission, the JRC functions as a reference centre of science and technology for the Union. Close to the policy-making process, it serves the common interest of the Member States, while being independent of special interests, whether private or national.
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