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Browsing by Author VON HOLST Christoph

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Showing results 60 to 79 of 79
Publication YearTitleAuthor(s), Editor(s), Other Contributor(s)Publication Type
2003An Overview of Tests for Animal Tissues in Animal Feeds Applied in Response to Public Health Concerns Regarding Bovine Spongiform Encephalopathy.GIZZI G.; VAN RAAMSDONK L.w.d.; BAETEN V.; MURRAY I.; BERBEN G.; BRAMBILLA Gianfranco; VON HOLST ChristophArticles in Journals
2006PCR Detection of Animal By-Products in Feeds (WP4)VON HOLST CHRISTOPH; BRAMBILLA G.; FUMIERE O.; AARTS H; VACCARI G.; PORTETELLE D.; BOUW E.m.; CHIAPPINI B.; DUBOIS M.; GEORGES M., et alArticles in books
2001Pesticide Residues in Products of Plant Origin in the European Union: Sampling Strategy and Results from the Co-ordinated EU Monitoring Programme in 1996 and 1997.BERGER Bernhard; VON HOLST ChristophArticles in Journals
2001Post Process Product Control of Rendering Plant Sterilisation Conditions by ELISA.VON HOLST Christoph; UNGLAUB W.; ANKLAM ElkeArticles in Journals
2012A protocol for the validation of qualitative methods of detectionMACARTHUR Roy; VON HOLST ChristophArticles in Journals
2004Quantitative Analysis of Tissues of the Central Nervous System in Food Products by GFAP-ELISA Test Kit. Results of an Interlaboratory Study.AGAZZI Marie-elisabeth; BARRERO MORENO J. m.; VON HOLST Christoph; LUECKER E.; ANKLAM ElkeArticles in Journals
2008Results of a European Inter-Laboratory Comparison Study on the Determination of EU Priority Polycyclic Aromatic Hydrocarbons (PAHs) in Edible Vegetable OilsSIMON RUPERT; GOMEZ RUIZ JOSE ANGEL; VON HOLST CHRISTOPH; WENZL THOMAS; ANKLAM ELKEArticles in Journals
2007Sample Preparation Strategy for the Simultaneoous Determination of Macrolide Antibiotics in Animal Feedingstuffs by Liquid Chromatography with Electrochemical Detection (HPLC- ECD)GONZALEZ DE LA HUEBRA MARIA JOSE; VINCENT URSULA; VON HOLST CHRISTOPHArticles in Journals
2006Selective Pressurized Liquid Extraction of Polychlorinated Biphenyls from Food and Feed Samples: Effects of High Lipid Amounts and Lipid Type on Fat RetentionSPORRING Sune; VON HOLST CHRISTOPH; BJORKLUND ErlandArticles in Journals
2012Separation and quantification of 15 carotenoids by reversed phase high performance liquid chromatography coupled to diode array detection with isosbestic wavelength approachMITROWSKA Kamila; VINCENT Ursula; VON HOLST ChristophArticles in Journals
2007Species Identification of Processed Animal Fat: Potential of Different MethodsVON HOLST CHRISTOPH; BAETEN VINCENT; BERBEN Gilbert; BELLORINI STEFANOArticles in Journals
2001Supercritical Fluid Extraction for Liquid Chromatographic Determination of Carotenoids in Spirulina Pacifica Algae. A Chemometric Approach.CARERI M.; FURLATTINI L.; MANGIA A.; MUSCI M.; ANKLAM Elke; THEOBALD Anne; VON HOLST ChristophArticles in Journals
2008Transferability Study of a Near-Infrared Microscopic Method for the Detection of Banned Meat and Bone Meal in FeedingstuffsVON HOLST CHRISTOPH; BAETEN Vincent; BOIX SANFELIU ANA; SLOWIKOWSKI BOLESLAW; PIERNA Juan; TIRENDI SALVATORE; DARDENNE P.Articles in Journals
2001Use of an Immunoassay as a Means to Detect Polychlorinated Biphenyls in Animal Fat.JABOREK-HUGO S.; VON HOLST Christoph; ALLEN R.; STEWART T.; WILLEY J.; ANKLAM ElkeArticles in Journals
2009Use of Glyceroltriheptanoate as Marker for Processed Animal By-Products: Development and Validation of an Analytical MethodVON HOLST Christoph; BOIX SANFELIU Ana; BELLORINI Stefano; SERANO Federica; ANDRONI Simona; VERKUYLEN B.; MARGRY R.Articles in Journals
2012Validation of a near infrared microscopy method for the detection of animal products in feedingstuffs: Results of a collaborative studyBOIX SANFELIU Ana; FERNANDEZ PIERNA Juan; VON HOLST Christoph; BAETEN VincentArticles in Journals
2007Validation of an Analytical Method for the Determination of Carbadox and Olaquindox in Feedingstuffs by Liquid Chromatography Coupled to UV and/or Diode Array DetectorGIZZI Gisele; VINCENT URSULA; VON HOLST CHRISTOPH; DE JONG JACOB; GENOUEL CHRISTOPHEArticles in Journals
2010Validation of an Analytical Method for the Determination of Glycerolthiheptanoate (GTH) in Processed Animal By-products: Results of a Collaborative StudyBOIX SANFELIU Ana; BELLORINI Stefano; VON HOLST ChristophArticles in Journals
2007Validation of an Analytical Method for the Determination of Spiramycin Virginiamycin and Tylosin in Feedingstuffs by Thin Layer Chromatography and BioautographyVINCENT URSULA; GIZZI Gisele; VON HOLST CHRISTOPH; DE JONG Jacob; MICHARD JacquesArticles in Journals
2006The Validation of the Microscopic Method Selected in the Stratfeed Project for Detecting Processed Animal Proteins (WP7)VON HOLST CHRISTOPH; VAN RAAMSDONK L.w.d.; BAETEN Vincent; STRATHMANN Stefan; BOIX SANFELIU ANAArticles in books
Showing results 60 to 79 of 79

 

The mission of the JRC is to provide customer-driven scientific and technical support for the conception, development, implementation and monitoring of EU policies. As a service of the European Commission, the JRC functions as a reference centre of science and technology for the Union. Close to the policy-making process, it serves the common interest of the Member States, while being independent of special interests, whether private or national.
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