Browsing by Author BAU' Andrea

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Publication YearJRC N°TitleAuthor(s), Editor(s), Other Contributor(s)Publication Type
2015JRC92313PAHs IN BABY FOOD: ASSESSMENT OF THREE DIFFERENT PROCESSING TECHNIQUES FOR THE PREPARATION OF REFERENCE MATERIALSHUERTAS PEREZ JOSE FERNANDO; RAMOS BORDAJANDI Luisa; SEJEROE-OLSEN Berit; EMTEBORG HAKAN; BAU' Andrea; SCHIMMEL Heinz; DABRIO RAMOS MartaArticles in periodicals and books