Browsing by Author BROHEE MARCEL

Showing results 1 to 10 of 10
Publication YearJRC N°TitleAuthor(s), Editor(s), Other Contributor(s)Publication Type
2008JRC37709Development of Three Real-Time PCR Assays to Detect Peanut Allergen Residues in Processed Food ProductsSCARAVELLI ELENA; BROHEE MARCEL; MARCHELLI Rosangela; VAN HENGEL ADRIANUSArticles in periodicals and books
2016JRC101391The feasibility of harmonising gluten ELISA measurementsRZYCHON MALGORZATA; BROHEE MARCEL; CORDEIRO RAPOSO FERNANDO; HARASZI RÈKA; ULBERTH FRANZ; O'CONNOR GAVINArticles in periodicals and books
2007JRC37973Impact of the Roasting Degree of Coffee on the In Vitro Radical Scavenging Capacity and Content of AcrylamideSUMMA Carmelina; DE LA CALLE GUNTINAS MARIA BEATRIZ; BROHEE MARCEL; STADLER RICHARD; ANKLAM ELKEArticles in periodicals and books
2005JRC30278Inter-laboratory Validation Study of Five Different Commercial ELISA Test Kits for the determination of Peanut Residues in Cookie and Dark ChocolatePOMS Roland; AGAZZI Marie-Elisabeth; BAU' ANDREA; BROHEE MARCEL; CAPELLETTI Claudia; NORGAARD JORGEN; ANKLAM ELKEEUR - Scientific and Technical Research Reports
2006JRC31154Inter-laboratory Validation Study of Two Commercial Lateral Flow Devices for the Detection of Peanut Proteins in CookiesVAN HENGEL ADRIANUS; CAPELLETTI Claudia; BROHEE MARCEL; ANKLAM ELKEArticles in periodicals and books
2006JRC34426Investigation of the Correlation of the Acrylamide Content and the Antioxidant Acitivity of Model CookiesSUMMA Carmelina; WENZL THOMAS; BROHEE MARCEL; DE LA CALLE GUNTINAS MARIA BEATRIZ; ANKLAM ELKEArticles in periodicals and books
2007JRC40113Investigation on Sequential Extraction of Peanut Allergens for Subsequent Analysis by ELISA and 2D Gel ElectrophoresisCHASSAIGNE HUBERT; BROHEE MARCEL; NORGAARD JORGEN; VAN HENGEL ADRIANUSArticles in periodicals and books
2017JRC100860Label-Free Proteomic Analysis of Wheat Gluten Proteins and Their Immunoreactivity to ELISA AntibodiesMARTINEZ ESTESO MARIA JOSÉ; BROHEE MARCEL; NORGAARD JORGEN; O'CONNOR GAVINArticles in periodicals and books
2007JRC37021Presence of Peanut and Hazelnut in Cookies and Chocolates: the Relationship between Analytical Results and the Declaration of Food Allergens on Product LabelsPELE Maria; BROHEE MARCEL; ANKLAM ELKE; VAN HENGEL ADRIANUSArticles in periodicals and books
2005JRC33049Results of an Inter-laboratory Validation Study of Five Commercial ELISA Test Kits for the Determination of Peanut Proteins in Biscuits and Dark ChocolatePOMS Roland; AGAZZI Marie-Elisabeth; BAU' ANDREA; BROHEE MARCEL; CAPELLETTI Claudia; NORGAARD JORGEN; ANKLAM ELKEArticles in periodicals and books