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Please use this identifier to cite or link to this item: http://publications.jrc.ec.europa.eu/repository/handle/111111111/10376

Title: Validated Method: Method Description for the Detection of Cocoa Butter Equivalents in Cocoa Butter and Plain Chocolate.
Authors: BUCHGRABER Manuela
ANKLAM Elke
Publisher: European Commission
Publication Year: 2003
JRC Publication N°: JRC25303
ISBN: 92-894-5745-7
Other Identifiers: EUR 20742 EN
URI: http://publications.jrc.ec.europa.eu/repository/handle/111111111/10376
Type: EUR - Scientific and Technical Research Reports
Appears in Collections:Institute for Reference Materials and Measurements

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