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Please use this identifier to cite or link to this item: http://publications.jrc.ec.europa.eu/repository/handle/111111111/1286

Title: NMR And Isotopic Fingerprinting For Food Characterisation
Authors: MORENO ROJAS JOSE'
ALONSO SALCES ROSA
HOLLAND MARGARET
RENIERO FABIANO
GUILLOU CLAUDE
SERRA FRANCESCA
SEGEBARTH NICOLAS
Publication Year: 2007
JRC Publication N°: JRC36915
ISBN: 978-92-79-05309-2
Other Identifiers: EUR 22724 EN
OPOCE LB-NA-22724-EN-C
URI: http://publications.jrc.ec.europa.eu/repository/handle/111111111/1286
Type: EUR - Scientific and Technical Research Reports
Appears in Collections:Institute for Health and Consumer Protection

Files in This Item:

File Description SizeFormat
6915 - coverIsotopicFingerprints.pdf2.77 MBAdobe PDFView/Open
6915 - bis - Report_NMR_Isotopic_Fingerprinting_foodfinal2-1.pdf3.01 MBAdobe PDFView/Open
6915 - Report_NMR_Isotopic_Fingerprinting_foodfinal2-1.pdf11.61 MBAdobe PDFView/Open

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