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Please use this identifier to cite or link to this item: http://publications.jrc.ec.europa.eu/repository/handle/111111111/1287

Title: Methods for the Identification of Genetically Modified Organisms (GMOs) in Food Products
Authors: ANKLAM Elke
LIPP Markus
Citation: Not available
Publication Year: 1999
JRC Publication N°: JRC17759
URI: http://publications.jrc.ec.europa.eu/repository/handle/111111111/1287
Type: Contributions to Conferences
Appears in Collections:Institute for Health and Consumer Protection

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