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Please use this identifier to cite or link to this item: http://publications.jrc.ec.europa.eu/repository/handle/111111111/14080

Title: Validation Procedures for Quantitative Food Allergen ELISA Methods: Community Guidance and Best Practices
Authors: ABBOTT Michael
HAYWARD Stephen
ROSS William
GODEFROY Samuel Benrejeb
ULBERTH Franz
VAN HENGEL Arjon
ROBERTS James
AKIYAMA Hiroshi
POPPING Bert
YEUNG Jupiter M.
WEHLING Paul
TAYLOR S.l.
POMS Roland ernest
DELAHAUT Philippe
Citation: JOURNAL OF AOAC INTERNATIONAL vol. 93 no. 2 p. 442-450
Publisher: AOAC INT
Publication Year: 2010
JRC Publication N°: JRC54979
ISSN: 1060-3271
URI: http://publications.jrc.ec.europa.eu/repository/handle/111111111/14080
Type: Articles in Journals
Appears in Collections:Institute for Reference Materials and Measurements

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