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Please use this identifier to cite or link to this item: http://publications.jrc.ec.europa.eu/repository/handle/111111111/4122

Title: Extraktion von Vanillin-Zuckern verschiedener europaeischer Provenienz mit Hilfe von ueberkritischem Kohlendioxid
Authors: ANKLAM Elke
MUELLER Anne
Citation: Deutsche Lebensmittel Rundschau vol. 8 p. 344-346
Publication Year: 1993
JRC Publication N°: JRC9603
URI: http://publications.jrc.ec.europa.eu/repository/handle/111111111/4122
Type: Contributions to Conferences
Appears in Collections:Joint Research Centre Historical Collection

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