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Please use this identifier to cite or link to this item: http://publications.jrc.ec.europa.eu/repository/handle/111111111/5509

Title: Analytical Methods for the Determination of Aflatoxins in Various Food Matrices at Concentrations Regarding the Limits Set in European Regulations. Development, Characteristics, Limits.
Authors: STROKA J.
PETZ M.
ANKLAM Elke
Citation: Mycotoxin Research vol. 16 p. 23-41
Publication Year: 2000
JRC Publication N°: JRC19987
URI: http://publications.jrc.ec.europa.eu/repository/handle/111111111/5509
Type: Articles in Journals
Appears in Collections:Institute for Health and Consumer Protection

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