Title: Book Review on "Food Authentication" Edited by P.R.Ashurst & M.J.Denis (1996).
Authors: ANKLAM Elke
Citation: Food/Nahrung vol. 41 p. 56-57
Publication Year: 1997
JRC N°: JRC14214
URI: http://publications.jrc.ec.europa.eu/repository/handle/JRC14214
Type: Articles in Journals
Abstract: Abstract not available
JRC Institute:Joint Research Centre Historical Collection

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