Title: Determination of the 13C Content of Glycerol Samples of Different Origin.
Authors: FRONZA G.FUGANTI C.GRASSELLI P.RENIERO FabianoGUILLOU Claude gualbertBREAS OlivierROSSMANN A.HERMANN A.
Citation: J. Agric. Food Chem vol. 46 no. 2 p. 477-480
Publication Year: 1998
JRC N°: JRC15363
URI: http://publications.jrc.ec.europa.eu/repository/handle/JRC15363
Type: Articles in Journals
Abstract: Abstract not available
JRC Institute:Joint Research Centre Historical Collection

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