Please use this identifier to cite or link to this item:
http://publications.jrc.ec.europa.eu/repository/handle/JRC20753| Title: | Contribution of Dynamic Headspace GC-MS Analysis of Aroma Compounds to Authenticity Testing of Honey. |
| Authors: | RADOVIC B.; CARERI M.; MANGIA A.; MUSCI M.; GERBOLES Michel; ANKLAM Elke |
| Citation: | Food Chemistry vol. 72 p. 511-520 |
| Publication Year: | 2001 |
| JRC N°: | JRC20753 |
| URI: | http://publications.jrc.ec.europa.eu/repository/handle/JRC20753 |
| Type: | Articles in periodicals and books |
| Abstract: | Abstract not available |
| JRC Directorate: | Institute for Health and Consumer Protection Historical Collection |
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