Title: Polyphenols in Chocolate: Is there a Contribution to Human Health?
Citation: Food Research International vol. 33 p. 449-459
Publication Year: 2000
JRC N°: JRC21469
URI: http://publications.jrc.ec.europa.eu/repository/handle/JRC21469
Type: Articles in periodicals and books
Abstract: Abstract not available
JRC Institute:Institute for Health and Consumer Protection

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