Title: The Energy of Interaction between Water and Surfaces of Biological Reference Materials.
Authors: RUECKOLD S.ISENGARD Heinz-dieterHANNS JanGROBECKER K.h.
Citation: Food Chemistry vol. 82 p. 51-59
Publication Year: 2003
JRC N°: JRC23371
URI: http://publications.jrc.ec.europa.eu/repository/handle/JRC23371
Type: Articles in periodicals and books
Abstract: Abstract not available
JRC Directorate:Health, Consumers and Reference Materials

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