Title: Analysis of the 13C Natural Abundance of CO2 Gas from Sparkling Drinks by Gas Chromatographe/Combustion/Isotope Ratio Mass Spectrometry
Authors: CALDERONE GIOVANNINAULET NorbertGUILLOU CLAUDERENIERO FABIANOBLANCH CORTES Ana Isabel
Citation: RAPID COMMUNICATIONS IN MASS SPECTROMETRY no. 19 p. 701-705
Publisher: Wiley, John Wiley and Sons
Publication Year: 2005
JRC Publication N°: JRC31917
URI: http://publications.jrc.ec.europa.eu/repository/handle/JRC31917
Type: Articles in Journals
Abstract: See attached.
JRC Institute:Institute for Health and Consumer Protection

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