Title: Occurrence of NDL-PCB in Food and Feed in Europe
Authors: GALLANI BarbaraBOIX SANFELIU ANADI DOMENICO AlessandroFANELLI Roberto
Citation: Organohalogen Compounds vol. 66 p. 3610-3618
Publisher: Taylor & Francis
Publication Year: 2005
JRC N°: JRC34367
URI: http://publications.jrc.ec.europa.eu/repository/handle/JRC34367
Type: Contributions to Conferences
Abstract: A significant part of the human exposure to PCBs derives from food. Food of animal origin is the main contributor to dietary PCB exposure. The PCB burden in animals derives mainly from feed. This paper provides some information on background levels of non-dioxin-like PCBs in food and feed and might assist in the calculation of exposure of the EU population to these contaminants, including the identification of the main sources of dietary exposure and the relative importance of dietary and non dietary sources.
JRC Institute:Institute for Reference Materials and Measurements

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