Browsing by Author DIMITROVA B.

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Publication YearJRC N°TitleAuthor(s), Editor(s), Other Contributor(s)Publication Type
2003JRC25054On-line LC-GC Method for Determination of Isomers of Nervodic Acid in Meat Derived Food.BARCAROLO Robertino; BAU Andrea; MORENO J.b.; DIMITROVA B.; ANKLAM ElkeArticles in periodicals and books