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JRC N°Publication YearTitleAuthor(s), Editor(s), Other Contributor(s)
JRC279982004Methods for Allergen Analysis in Food. A Review.POMS Roland; KLEIN Christophe; ANKLAM Elke
JRC276582004Methods for Allergen Analysis in Food: A Review.POMS Roland; KLEIN Christophe; ANKLAM Elke
JRC246432003Need for Validated Methods and Reference Materials to Detect Peanut Allergens in Food Products.POMS Roland; ULBERTH F.; KLEIN Christophe; ANKLAM Elke

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