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JRC N°Publication YearTitleAuthor(s), Editor(s), Other Contributor(s)
JRC1204532020Higher Education for Smart Specialisation in Lubelskie, PolandKARDAS MARCIN; MIESZKOWSKI KRZYSZTOF; EDWARDS JOHN HUW
JRC1181962019Building up evidence on Work-Based Learning in VETFLISI SARA
JRC1208732020Smart Specialisation, an innovation bridge between the EU and Latin AmericaDEMBLANS ALBANE; CAGNIN CRISTIANO; GOMEZ PRIETO JAVIER
JRC1207162020Knowledge Transfer Metrics - Towards a European-wide set of harmonised indicatorsCAMPBELL ALISON; CAVALADE CECILE; HAUNOLD CHRISTOPHE; KARANIKIC PETRA; PICCALUGA ANDREA; KARLSSON DINNETZ MATTIAS
JRC1177962020Economic rationale behind differences in the composition of seemingly identical branded food products in the Single MarketRUSSO CARLO; MENAPACE LUISA; SANSONE MARCELLO; TWUM EDWARD KYEI; FATHINEJAD NEGIN; COLAMATTEO ANNARITA; PAGNANELLI MARIA ANNA
JRC1194842020Empirical testing of the impact on consumer choice resulting from differences in the composition of seemingly identical branded productsDI MARCANTONIO FEDERICA; MENAPACE LUISA; BARREIRO HURLE JESUS; CIAIAN PAVEL; DESSART FRANÇOIS JACQUES; COLEN LIESBETH
JRC1181492020Differences in composition of seemingly identical branded products: Impact on consumer purchase decisions and welfareCOLEN LIESBETH; CHRYSSOCHOIDIS GEORGE; CIAIAN PAVEL; DI MARCANTONIO FEDERICA
JRC1206952020Place-Based Innovation Ecosystems. A Case-Study Comparative AnalysisRISSOLA GABRIEL JULIO; HABERLEITHNER JURGEN
JRC1192212020Economic determinants of differences in the composition of seemingly identical branded food products in the EUNES KJERSTI; CIAIAN PAVEL; DI MARCANTONIO FEDERICA
JRC1202972020Economic analyses of differences in composition of seemingly identical branded food products in the Single MarketCIAIAN PAVEL; DI MARCANTONIO FEDERICA; COLEN LIESBETH; NES KJERSTI; BARREIRO HURLE JESUS; DESSART FRANÇOIS JACQUES; MENAPACE LUISA; RUSSO CARLO; COLAMATTEO ANNARITA; FATHINEJAD NEGIN; PAGNANELLI MARIA ANNA; SANSONE MARCELLO; TWUM EDWARD KYEI; CHRYSSOCHOIDIS GEORGE