Title: Reversed Food Chain. From the Plate to the Farm. Priorities in Food Safety and Food Technology for European Research
Authors: WOLF OliverNILSAGARD Hans
Publication Year: 2002
JRC N°: JRC23792
Other Identifiers: EUR 20416 EN
URI: http://publications.jrc.ec.europa.eu/repository/handle/JRC23792
Type: EUR - Scientific and Technical Research Reports
Abstract: Abstract not available
JRC Directorate:Growth and Innovation

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