Results of an Inter-Laboratory Validation Study of Five Commercial ELISA Test Kits for the Determination of Peanut Proteins in Biscuits and Dark Chocolate.

Please use this identifier to cite or link to this item: http://publications.jrc.ec.europa.eu/repository/handle/JRC29237

Title:	Results of an Inter-Laboratory Validation Study of Five Commercial ELISA Test Kits for the Determination of Peanut Proteins in Biscuits and Dark Chocolate.
Authors:	POMS Roland; AGAZZI Marie-elisabeth; BAU Andrea; BROHEE M.; CAPELLETTI C.; NORGAARD Jorgen; ANKLAM Elke
Citation:	Food Additives & Contaminants vol. 22 p. 102-114
Publication Year:	2005
JRC N°:	JRC29237
URI:	http://publications.jrc.ec.europa.eu/repository/handle/JRC29237
Type:	Articles in periodicals and books
Abstract:	Abstract not available
JRC Directorate:	Health, Consumers and Reference Materials

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