Improving Traceability in Food Processing and Distribution
Chapter 9 of the book entitled Improving Traceability in Food Processing and Distribution concerning the Electronic identification, DNA profiling and traceability of farm animals
POUCET Andre;
KORN Christophe;
MELONI Ugo;
FIORE Gianluca;
MARC Cuypers;
CAJA Gerardo;
SANCHEZ A.;
DUQUE FONSECA Paulo;
PINHEIRO Patricia;
ROQUETE C.;
SOLINAS Irene;
2006-08-04
Woodhead Pubblishing Ltd
JRC32983
https://publications.jrc.ec.europa.eu/repository/handle/JRC32983,
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