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dc.contributor.authorENGELHARD Georgen_GB
dc.contributor.authorPECK Myron A.en_GB
dc.contributor.authorRINDORF Annaen_GB
dc.contributor.authorSMOUT S.en_GB
dc.contributor.authorVAN DEURS M.en_GB
dc.contributor.authorRAAB Ken_GB
dc.contributor.authorANDERSEN Ken H.en_GB
dc.contributor.authorGARTHE S.en_GB
dc.contributor.authorLAUERBURG R.en_GB
dc.contributor.authorSCOTT FINLAYen_GB
dc.contributor.authorBRUNEL Thomasen_GB
dc.contributor.authorAARTS G.en_GB
dc.contributor.authorVAN KOOTEN T.en_GB
dc.contributor.authorDICKEY-COLLAS M.en_GB
dc.date.accessioned2014-01-28T01:01:25Z-
dc.date.available2014-01-27en_GB
dc.date.available2014-01-28T01:01:25Z-
dc.date.created2013-12-12en_GB
dc.date.issued2014en_GB
dc.date.submitted2013-05-17en_GB
dc.identifier.citationICES JOURNAL OF MARINE SCIENCE vol. 71 no. 1 p. 90-104en_GB
dc.identifier.issn1054-3139en_GB
dc.identifier.urihttp://icesjms.oxfordjournals.org/content/71/1/90.full.pdf+htmlen_GB
dc.identifier.urihttp://publications.jrc.ec.europa.eu/repository/handle/JRC82128-
dc.description.abstractThe North Sea has a diverse forage fish assemblage, including herring, targeted for human consumption; sandeel, sprat, and Norway pout, exploited by industrial fisheries; and some sardine and anchovy, supporting small-scale fisheries. All show large abundance fluctuations, impacting on fisheries and predators. We review field, laboratory, and modelling studies to investigate the drivers of this complex system of forage fish. Climate clearly influences forage fish productivity; however, any single-species considerations of the influence of climate might fail if strong interactions between forage fish exist, as in the North Sea. Sandeel appears to be the most important prey forage fish. Seabirds are most dependent on forage fish, due to specialized diet and distributional constraints (breeding colonies). Other than fisheries, key predators of forage fish are a few piscivorous fish species including saithe, whiting, mackerel, and horse-mackerel, exploited in turn by fisheries; seabirds and seals have a more modest impact. Size-based foodwebmodelling suggests that reducing fishing mortality may not necessarily lead to larger stocks of piscivorous fish, especially if their early life stages compete with forage fish for zooplankton resources. In complex systems, changes in the impact of fisheries on forage fish may have potentially complex (and perhaps unanticipated) consequences on other commercially and/or ecologically important species.en_GB
dc.description.sponsorshipJRC.G.4-Maritime affairsen_GB
dc.format.mediumOnlineen_GB
dc.languageENGen_GB
dc.publisherOXFORD UNIV PRESSen_GB
dc.relation.ispartofseriesJRC82128en_GB
dc.titleForage fish, their fisheries, and their predators: who drives whom?en_GB
dc.typeArticles in periodicals and booksen_GB
dc.identifier.doi10.1093/icesjms/fst087en_GB
JRC Directorate:Space, Security and Migration

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